
Tucked away in Chicago's Chinatown is a restaurant you must try. Recommended by friends, MCCB is a Michelin-star Chinese restaurant that we decided was our BEST meal in Chicago (and that is saying...
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MCCB Chicago, a modern Chinese culinary endeavor, is founded by a team of experienced food enthusiasts who have dedicated over a decade to the Chinese food industry. Specializing in authentic and creative dishes, their menu showcases the Charcoal Grilled Whole Fish, a street-style delicacy from Chongqing, known for its bold flavors and presentation.
The restaurant beautifully blends traditional Sichuan and Cantonese cuisine, featuring dishes such as Iron Basket Chili Prawn, Kung Pao Chicken, and Mapo Tofu. With an emphasis on quality ingredients and innovative creations, MCCB Chicago invites guests on a culinary adventure that promises to excite the palate.
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Tucked away in Chicago's Chinatown is a restaurant you must try. Recommended by friends, MCCB is a Michelin-star Chinese restaurant that we decided was our BEST meal in Chicago (and that is saying...
Chinatown is full of so many restaurants to explore. We had a tough time deciding but MCCB definitely caught our attention due to its Michelin guided reputation. We made sure to arrive at an...
food: good Chinese dishes but really not sure if it's worth the long waits, definitely above average for Chicago Chinatown though. The chili chicken is great Service: staff is fine, a bit rude in...
I've been wanting to try this place for a while and so glad got in to the restaurant first thing when they opened at noon on a Saturday. Dry chili chicken was yummy and the eggs rolls were cooked...
Dry Chili Chicken: 7/10. It was salty, spicy, and crispy. Some pieces were too salty, definitely have to eat with rice. I have a high spice tolerance and I got medium spice. It was an enjoyable...
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