This is my first time to Manna Kitchen (as I am just visiting here) but it won't be my last (I'll be back to Manna next time I'm in Chicago!). The food was magnificent - filling without making me...
Manna Kitchen
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Manna Kitchen is a family-owned, plant-based restaurant located in Lisle, IL, and is the first of its kind in Chicago's western suburbs. Founded in 2019 by Shanti Markus Schramm and a talented team of chefs, the restaurant emphasizes the use of local and organic certified ingredients to create flavorful vegan dishes made to order.
The menu caters to a variety of dietary preferences, offering options that can be modified to be nut-free, gluten-free, and soy-free. In addition to a diverse selection of savory dishes and desserts, Manna Kitchen also provides a private dining space for events and catering services, as well as a range of vegan organic products from their parent company, Manna Organics.
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Reviews
3rd visit - January 2025 I've been coming to Manna Kitchen for three years now, and they never disappoint. A lot of places start slipping over time, but not this one. The food is just as good as...
I've been here before a couple times, but never left a review. It's large for it's location with open seating. We were greeted as soon as we walked in. The cashier was super friendly, helpful, and...
Went here for a quick lunch with colleagues! This place is decent for vegan food lovers! It was my first time trying imitation setian chicken sandwich . It was tangy crispy and deep fried! The...
This place is the best vegan restaurant I've ever been to. It blows away all the vegan places in the city. They have so many amazing items on their menu. And the chef is outstanding. I love how...
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