Hi-Way Bakery

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2633 Chicago Rd
Chicago Heights, IL 60411

Hi-Way Bakery, established in 1939, is a beloved institution located in South Chicago Heights, known for its fresh donuts, pastries, and cakes. Each morning, John Koester and his dedicated team craft hundreds of baked goods using high-quality ingredients and traditional recipes, ensuring the best selection for early customers.

Recognized as the Best Bakery in 2012 by Southtown Star Best of Chicago's Southland and featured on WGN-TV's Chicago's Best, Hi-Way Bakery has remained a community staple, consistently delivering delicious treats seven days a week. With much of the original equipment still in use, the bakery adheres to its roots while delighting customers with exceptional flavors.

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Reviews

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4.542 reviews
Photo of Brian H.
Brian H.
9/11/2025

These donuts never disappoint. They are some of the best doughnuts in Chicago. Staff is very friendly too. Also, coffee is just a great regular cup of coffee.

Mike T.
11/3/2025

Delicious donuts! You can definitely tell they're make with pride. We loved them! Thank you

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Tito R.
11/7/2023

I love this place- it's like that tv show "Cheers." Except "Cheers" was a bar with alcohol. Highway has donuts & coffee. Did I mention the cherry turnovers? That's my favorite! The ladies...

Photo of Angel P.
Angel P.
2/23/2024

Local shop is always the best move, i consider it a homestyle dunkin donuts but more classy and better donut variety

Photo of Ice M.
Ice M.
3/11/2023

Like most bakeries of it's day, this bakery is a shadow of it's former self with it's only redeeming quality is their outdoor neon sign that they had restored. While pastries are adequate,...

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