One of the best Mexican food we have had in Chicago. Rick Bayless is truly a Top Chef. First time visiting and we were blown away by the complex flavors and the attention to details in the...
Frontera Grill
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I'm a huge Rick Bayless fan and even had the chance to meet him once at a cookbook signing -- he's just as chill and genuine in person as he seems! Not only is he incredibly down-to-earth, but the...
Well, I don't even know what to say. I am speechless, but not in a good way. Something always has to be said when a restaurant adds an automatic 20% service charge/gratuity to your bill. The...
Rick Bayless still owns of Frontera Grill, a Chicago-based Mexican restaurant he opened in 1987 with his wife Deann, inspired by their travels in Mexico. He is the Michelin star chef and owner,...
I came here with my parents when we were visiting Chicago. We came during lunch and they had a special that I took advantage of. The ceviche was awesome and my parents both really loved their...
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