FRANKLINCOVEY
Atwood, located in Chicago's historic Reliance Building, offers a striking blend of modern and 19th-century design, featuring a spacious dining room with white marble surfaces and massive windows overlooking State Street. Under the guidance of Executive Chef David Fingerman, the restaurant serves a guest-pleasing menu of all-day American cuisine crafted with the finest local ingredients.
Guests can indulge in a variety of seasonal favorites, from breakfast classics to enticing brunch specials and innovative dinner options, all complemented by a selection of alluring libations. Whether joining for happy hour cocktails, a pre-theater dinner, or a special date night, Atwood stands out as a premier destination in Chicago for food, drink, and lively atmosphere.
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