Fire Water BBQ

Lombard BBQ celebrates the rich traditions and flavors of Southern-style barbecue, expertly crafted in the heart of the Windy City. Known for their award-winning offerings, the restaurant prides itself on using natural, Midwestern farm-raised pork, chicken, and beef, all slow-smoked over hickory and applewood. With multiple locations throughout the region, Lombard BBQ provides a range of services, including catering, party platters, and unique pig roasts, ensuring a flavorful experience whether dining in or ordering to go. Their commitment to quality and hospitality makes them a standout choice for barbecue lovers. Generated from the website

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