Farmer's Fridge
Farmer's Fridge, based in Chicago, offers chef-crafted meals that are prepared and chopped daily, providing tastier, healthier options for on-the-go consumers. With over 2,000 locations nationwide—including airports, offices, hospitals, and universities—customers can easily access fresh meals wherever they are.
The company's dedicated sourcing team ensures high-quality ingredients, while real chefs hand-make and pack thousands of meals each day from their Chicago kitchen. With a reward system for loyal customers and a commitment to health, Farmer's Fridge continues to redefine convenience dining with an emphasis on quality and nutrition.
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