Fakura Hibachi Sushi Bar
Sakura Japanese Steakhouse and Seafood House, founded in 1988 by Marc Ha, began as a small family-run restaurant in Fredericksburg, Virginia, featuring just seven hibachi tables. Over the years, Marc's dedication and hard work have led to the expansion of the restaurant's presence across the United States, earning accolades such as being ranked the second-best Asian restaurant in America by Consumer Reports Magazine.
The establishment is known for its unique hibachi dining experience, where skilled chefs prepare meals right at the table, creating an entertaining atmosphere for guests. With a growing consumer base and a commitment to quality, Sakura continues to thrive as a popular destination for sushi and Japanese cuisine enthusiasts.
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