
Elevating the ultimate noodle dish with premium wagyu! No more of that dry, tough, chewy meat I normally get. Ended up ordering both the pho and pork belly dish to try, and wow, highly recommend...
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Chubby Bowls is a Vietnamese-inspired restaurant in Chicago and Philadelphia that offers a unique and elevated take on traditional Vietnamese cuisine. With a focus on premium ingredients, their signature dish, the Wagyu Pho, combines certified A5 Wagyu beef with 24-hour simmered broth and handmade gluten-free rice noodles, providing a flavorful and comforting dining experience.
Co-founded by Melissa Hoang, Chubby Bowls aims to share Vietnamese culture and pay homage to her family's pho recipe. Their menu features a variety of nutritious and delicious bowls, including the Braised Pork Belly Bowl, all prepared with fresh ingredients and a dedication to quality. Whether dining in, taking out, or ordering for delivery, Chubby Bowls promises a satisfying and memorable meal.
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Elevating the ultimate noodle dish with premium wagyu! No more of that dry, tough, chewy meat I normally get. Ended up ordering both the pho and pork belly dish to try, and wow, highly recommend...
The most expensive and blandest pho I've ever had. Broth was not flavorful. I couldn't even finish it. It felt like I was eating pho with water. I added an extra star because the sliced wagyu was...
This is by far the best healthy Asian bowls I've EVER had! I had the most popular "Grilled Salmon & Veggie Box". Wow, just wow. It includes a wide variety of greens and veggies. They have option...
Worst ever. I can't believe I paid $25.68 for a TINY bowl of pho with 2 beef balls (sliced into 4 pieces) and couple of slices of beef. Broth tasted bland. Paid $16.68 for 2 "wagyu & shrimp"...