My favorite restaurant in Chicago. Perfect. Greats small plates experience. I bring every out of town visitor here. Feels like a singular Mexican experience. Love the chill boyob component
Chilam Balam
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Chilam Balam is a sustainably minded BYOB restaurant located in Chicago, offering modern Mexican shared plates that emphasize fresh, farm-to-table ingredients without unnatural additives. Known for its unique twist on traditional dishes, the menu features a variety of gluten-free options designed for communal dining, including specialties like pork belly and sweet empanadas.
With a commitment to quality and flavor, Chilam Balam provides a vibrant dining experience, complemented by attentive service and a cozy atmosphere. The restaurant has garnered praise for its innovative dishes and inviting ambiance, making it a hidden gem in the local culinary scene.
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IF YOU ARE SCARED OF THE NEGATIVE REVIEWS: the food is incredible. Be prepared to maybe order more food than you would've liked (you have to order a minimum if you order the hibiscus mixer) but ON...

Kind of an odd vibe, but food was still pretty good. They're cash only, but actually prefer venmo. Also, BYOB wine, beer, and tequila, but only one bottle of wine per two people and no corkage...

EDIT: I did not offer shots to others at the establishment. I was talking to my friends at our table and the workers were listening to our conversation and took my conversation out of context,...

The 100 layer potato is so so good!! I also really recommend the flatas. Our waiter was so nice!
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