Came back and this time with a different group of friends! My brunch entree was delicious per usual. Our server was new and you could tell so nothing much to say there but the bartender behind the...
CheSa’s Bistro & Bar
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CheSa's Bistro & Bar is an upscale Creole restaurant located in Chicago's Avondale area, known for its unique fusion of Creole and contemporary American flavors. Founded by Chef CheSa, the bistro offers a diverse, entirely gluten-free menu in a fun and welcoming ambiance, ideal for both casual dining and special events.
With a commitment to high-quality food and exceptional service, CheSa's Bistro & Bar is perfect for hosting memorable occasions, such as birthday parties or office functions. The eatery has garnered rave reviews for its delicious dishes and friendly atmosphere, making it a new favorite among locals.
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My first experience was yesterday for my daughter's birthday. I will start with we were late for our reservation and when we arrived, the bistro was empty. The atmosphere was cute and clean. The...
CheSa's is great! Truly wonderful service. Food is so good-do not miss the purple grits! Bright clean dining area. Parking lot.
Love this spot! It is dedicated gluten free which makes eating out with my husband so much easier. The food is just as good (or better) than most Cajun places. The drinks are great too!
Went again today, tried the shrimp tacos which comes with three plump shrimp (5 stars), the purple grits with short rib of pot roast which had flavor that will knock your socks off (5 stars),...
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