Cassava

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3929 N Central Park Ave
Chicago, IL 60618
Our entire facility is gluten-free, but that doesn't mean that our food lacks flavor. Our empanadas and cassava rolls are made with cassava-root flour, a tasty alternative to standard wheat flour. Allergy or not, try our food for yourself and you'll see why we're so popular in Chicago.

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Reviews

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4.5219 reviews
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Steve B.
6/7/2021

Big fan of this place! My wife and other family members have a gluten sensitivity so its great for that matter but I don't and I still absolutely love the the food. They have a nice variety of...

Jay S.
2/2/2024

Twice a year for the past two years, orders have been placed to stock up on the most amazing gluten free pizzas and empanadas from Cassava. The texture of the cassava dough is perfect. When...

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Laura S.
6/15/2021

I ordered some frozen empanadas on Grubhub and I have to say that these far exceeded my expectations - and I had hopes! There are both veggie and meat options and so far every one that I have...

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Kim H.
2/7/2022

Why am I just finding out about this place? To know I can eat here safely is such a relief and the food is delicious! I had the chicken and apple empanadas and they were amazing! Try the sauces,...

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Alex J.
4/28/2020

One word: YUM!!!!! Everything they make is out of this world; you can taste the freshness and quality of the ingredients they use!

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