American Cheese Society

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Website
53 E Lake St
Chicago, IL 60601
+1 (720) 328-2788
https://www.cheesesociety.org

The American Cheese Society is an organization dedicated to supporting the growth and innovation within the cheese industry by offering educational resources, annual conferences, and competitions for cheese professionals. With a commitment to quality and sustainability, the society promotes artisan cheesemaking through various programs and specialized workshops tailored for industry members.

Members have access to a wealth of resources, including certification programs like the Certified Cheese Professional (CCP) and Certified Cheese Sensory Evaluator (CCSE) exams, as well as a directory of certified professionals. Through initiatives such as webinars and community events, the American Cheese Society fosters an engaging environment for knowledge sharing and networking among cheesemakers and enthusiasts alike.

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