Whistle Stop

Permanently closed
109 N Main St
Cascade, ID 83611

The Whistle Stop Cafe, originally established over ninety years ago in Irondale, Alabama, has transformed its cherished Southern recipes into a range of packaged mixes that bring home-cooked flavors to kitchens across the country. Founded by Bill and Mary Jo McMichaels, the cafe gained fame through Fannie Flagg's book, "Fried Green Tomatoes at the Whistle Stop Cafe," celebrating warm hospitality and classic Southern cuisine.

Dedicated to quality and tradition, Whistle Stop offers an array of products including batter mixes for fried green tomatoes, homemade chili, and dessert mixes like apple crisps and cobblers, all made with locally sourced ingredients. The company strives to make Southern cooking accessible and enjoyable for all, whether experienced chefs or novice cooks, with easy-to-follow instructions and perfectly measured ingredients.

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