The Teff Co
The Teff Company, located in Nampa, ID, specializes in American-grown Maskal Teff, a highly nutritious, gluten-free grain that has been cultivated sustainably for over 35 years in the western USA. Renowned for its combination of essential nutrients, teff plays a vital role in promoting endurance and health, making it an ideal choice for those with gluten intolerance or anyone pursuing a balanced diet.
In addition to offering high-quality teff grain and flour, The Teff Company provides resources for cooking, including a catalogue of over 100 recipes featuring this ancient superfood. Their expertise shines through in products like traditional injera and various other dishes that highlight teff's versatility in the kitchen.
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