Michele R.
6/14/2024
Long-ferment sourdough bakery recently opened (about June 1'ish 2024) on The Bench, behind Lark & Larder in the space that was formerly a coffee shop (that sold bakery items) and then a no-alcohol...
Pure Bliss Baking
Closed
(4)
Photos
201 N Orchard St
Boise, ID 83706
Pure Bliss Baking specializes in crafting rustic artisan sourdough bread in small batches, utilizing local organic grass-fed ingredients to create a product that is both delicious and gut-friendly. By employing a long fermentation process with a wild yeast starter and avoiding seed oils, their loaves are naturally leavened and easy to digest.
Committed to quality and health, Pure Bliss Baking ensures that each loaf meets the standards of the Wild Phyllis Approved label, allowing customers to experience the wholesome goodness of their handcrafted bread. The bakery encourages eco-friendly practices by inviting patrons to bring their own bags for purchases.
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Reviews
4.54 reviews
Amanda D.
6/4/2024
I love seeing more local businesses in Boise who are intentional with the ingredients they are using! This bread is SO dang good! I am gluten free and the bread sat SO well. This is HUGE! I...
Marah R.
5/13/2024
It all started with one loaf and I can't stop going back it's delicious! Just got three more to last my family another two weeks, hopefully! :') One of the bakers came out and greeted us and...
Patty C.
7/5/2024
Heard about this new bakery from a Boise Newsletter I subscribe to. The extra fermented sour dough caught my immediate attention. So, yesterday I sent my husband to get a couple of loaves. I...
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