Idaho Beef Council

The Idaho Beef Council, located in Boise, ID, is dedicated to promoting the beef industry and supporting local ranchers through education and resources. The organization emphasizes the nutritional benefits of beef and showcases regional specialties, such as Idaho Finger Steaks, while providing a range of recipes and cooking tips for consumers.

Committed to quality assurance in beef production, the council engages in research and advocacy to enhance the industry's standards. Through initiatives like the Beef Checkoff Program, they aim to strengthen the connection between local beef producers and consumers, highlighting the rich agricultural heritage of Idaho.

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