Enoteca

Enoteca, established in December 2012, has quickly become a local favorite in Hailey, ID, renowned for its grand wood-fired oven and made-to-order hand-tossed pizzas. The open kitchen showcases chefs crafting Italian-influenced dishes, including asiago pesto meatballs and fresh house-made pasta, all sourced from Mason Family Provisions.

With a carefully curated selection of wines and beers, Enoteca’s knowledgeable staff enhances the dining experience, making it a popular destination for both locals and visitors. Reservations are highly recommended, especially during peak seasons, as seating fills up quickly, and bar seating is available on a first-come, first-served basis.

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