Cinnabon

Franz Bakery, established in 1906, is a fifth-generation, family-owned business that has evolved from delivering bread by horse to offering a variety of delicious bakery products. With innovative offerings like Half Loaves and Mini Buns, Franz caters to modern households while preserving a rich tradition of quality and flavor. The Franz Bakery Foundation is dedicated to supporting families, youth development, and hunger reduction in the communities they serve, reflecting the company's commitment to making a positive impact. Franz encourages engagement through social media, inviting fans to share their experiences and recipes for a chance to be featured online. Generated from the website