Certified Kitchen and Bakery

Certified Kitchen + Bakery in Boise, ID, is the brainchild of Lizzy and David Rex, who transformed a historic space previously occupied by a rug and furniture cleaning business into a vibrant eatery. Known for its counter-service style, the restaurant offers a diverse menu featuring breakfast and lunch items, fresh baked goods, and take-and-bake meals, all crafted with a focus on quality ingredients and community connection.

The establishment showcases a unique culinary lineage with a 52-year-old sourdough starter that enhances their offerings, including stacked breakfast sandwiches and artisan pizzas. Certified Kitchen + Bakery aims to cater to the adventurous spirit of Boiseans, providing delicious options for on-the-go dining while fostering a welcoming and cozy atmosphere.

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