Eating places
What It Dough
Floralia is a pioneering plant-based pizzeria based in Kaka'ako, Honolulu, that began its journey in 2016 as a mobile oven at local farmers' markets. The restaurant is committed to redefining traditional pizza by using high-quality plant-based ingredients and sustainable practices, including in-house made vegan meats and cheeses.
With plans for a beautifully designed indoor space that fosters community, Floralia aims to create an inviting dining experience while sourcing fresh ingredients from local farms. The establishment features a wood-fired oven and focuses on enhancing accessibility to plant-based cuisine, all while maintaining an environmentally conscious ethos. Generated from the website