Saint-Germain
Saint-Germain Bakery has been a prominent artisan bread company in Hawaii since its establishment in 1977, celebrated for its exceptional array of bakery products, including artisan breads, French-style pastries, cakes, and sandwiches. With a strong commitment to using fresh, natural ingredients and superior craftsmanship, the bakery has become a beloved part of the local community.
Despite its longstanding success and support from loyal customers, Saint-Germain America Inc. announced the closure of its four retail locations in 2018 due to economic challenges. The company expressed heartfelt gratitude to the community for embracing them over the years and for making Saint-Germain a cherished name in Hawaiian baked goods.
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