Musubi Cafe Iyasume
Musubi Cafe Iyasume, established in 2000, is renowned for its handcrafted musubi rice balls made with premium Koshihikari rice, offering a delightful fusion of Japanese and Hawaiian culinary traditions. The cafe provides a wide selection of musubi options, including unique flavors such as teriyaki Spam and avocado bacon egg musubi, catering to both locals and tourists across multiple locations in Hawaii.
With a commitment to quality and a focus on customer satisfaction, Iyasume emphasizes fresh ingredients and health-conscious choices, including organic brown rice and a ten-grain option, without MSG or GMOs. The cafe's dedication to "Omotenashi" hospitality creates a welcoming atmosphere, making it a beloved spot for those seeking a comforting and tasty meal after a long day.
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