
They have a new format where they only do a fixed tasting menu (with a few add-ons). The food was excellent (albeit not what I would call plentiful). I won't focus on each dish, because I expect...
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Leila in Honolulu, HI, artfully blends Moroccan-inspired cuisine and vibrant Mediterranean flavors crafted by renowned Chefs Mourad Lahlou and Chris Kajioka. Nestled in Kaimuki, Leila's menu showcases a rich tapestry of flavors inspired by the Moroccan landscape, promising an elegant and exotic dining experience.
Chef Mourad and Chef Chris' culinary expertise shines through in Leila's exquisite dishes, reflecting a harmonious fusion of cultures with award-winning service. The restaurant's warm and inviting atmosphere, coupled with family-style dining, provides a perfect backdrop for savoring unique and rustic flavors that transport diners on a gastronomic journey.
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They have a new format where they only do a fixed tasting menu (with a few add-ons). The food was excellent (albeit not what I would call plentiful). I won't focus on each dish, because I expect...
Excellent service - very attentive, personable and knowledgeable staff. Simple but great ambience. Loved some of the smaller touches like the different coasters, and moroccan glasses. First...
AMAZING! What a great experience. Best meal I've eaten this year. Staff were professional and knowledgeable. The menu is a prefixed ($75) a person. There were two appetizers that were off menu,...
Aloha, Leila by Chris Kajioka is amazing. Try to come monthly to experience each months' new prefixe menu. I love the food here. It's always fresh and unique. We started with cocktails and opted...
This is a prix fixe menu restaurant. $85 per person with additional costs which came out to $180 per person when I went. I do feel like it's better to go with a larger party if you want to try...
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