Lanikai Mochi

Lanikai Mochi, established in 2019, embodies the essence of Hawaiian culinary heritage by crafting gluten-free butter mochi using only the highest quality local ingredients. With a commitment to simplicity, they ensure that each delightful treat highlights the natural flavors of Hawaii without artificial fillers or excessive additives.

By supporting local businesses, Lanikai Mochi captures the island spirit in every bite, inviting everyone to indulge in the tastes of paradise. Their products are available at various locations across Oahu, making it easy for visitors and residents alike to experience the true essence of Hawaii.

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