Hawaii Island Gourmet Products

History

In 2011 Hawai'i Island Gourmet, historically known as The Atebara Chip Company, is proud to celebrate their 83rd Anniversary serving Hawai'i and the world with a unique collection of locally grown, handmade gourmet delicacies. Established in 1936, The Atebara Chip Company was the first producer of chips in Hawai'i and the original introducers of the Hawaiian Kalo or Taro Chips. This family owned and operated company has come a long way throughout the years and continually promotes sustainability through utilizing local agriculture, and supporting environmental preservation in Hawai'i. This historic company was founded by Mr. Raymond Atebara in Hilo, Hawaii where the famous Original Atebara Potato Chips gained popularity and recognition amongst people of all ages on Hawai'i Island. During World War II the rationing of potatoes lead the Atebara Family to rely on locally grown nutrient rich Taro roots as a substitute for chip making resulting with great success.

Specialties

The home of Hawaii's First Chip. Established in 1936, Hawaii Island Gourmet commits to providing guests with a tasteful experience in every bite. Try our line of Classic Atebara Chips, including our Taro Chips and Sweet Potato Chips, or check out our handmade, gourmet chocolate, infused with tropical flavors and made right here on the Big Island. If you're local to Big Island Hawaii or passing through, be sure to stop by our Gift Shop for a full display of all of our items.