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Diaz Foods, a leading distributor and marketer of specialty foods, has been serving the culinary community since its establishment in 1980, evolving from a small grocery store opened by Domingo L. Diaz in 1969. With a focus on quality specialty meats, fresh produce, and the best tasting seasoning spices, the company caters to over 6,000 customers across 25 states in the U.S. As one of the largest distributors of Hispanic food products in the United States, Diaz Foods is committed to fostering strong vendor relationships and ensuring the integrity of its operations. The company actively engages in community support initiatives and is dedicated to serving culinary chefs at various restaurants while maintaining a robust distribution network. Generated from the website