Valleys Bakery

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3205 Canton Rd Ste 133
Marietta, GA 30066

Valleys Bakery, located in Marietta, GA, is the brainchild of Ricardo and Carolina, who sought to create delicious gluten-free baked goods after their family's journey through gluten intolerance. With a commitment to flavor and quality, they blend their culinary passion with expertise gained from studying with top gluten-free bakers in Europe.

Dedicated to fostering community connections, Valleys Bakery offers a diverse menu that includes breads, cakes, cookies, and savory items, all crafted to provide a delightful sensory experience without compromising on taste. Their mission is to redefine gluten-free eating, ensuring that everyone can enjoy authentic flavors and celebrate shared meals together.

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Reviews

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5.08 reviews
Photo of Jenna D.
Jenna D.
8/16/2025

I've never encountered GF puff pastry like they make it here. Their pain au chocolat is unbelievable. I cannot believe they are able to achieve lamination like that in their pastries without...

Julianne M.
8/9/2025

Delicious treats! And a rare find of fully GF facility. I enjoyed a cheese danish and apple turnover. That being said they sell out fast. The person who waited on me said they make 12 donuts per day.

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Yaz O.
2/23/2025

Absolutely the kindest people work here and the service is phenomenal. Sincere and just wonderful people. My husband was in town for a day working and he stopped by and picked up the treats out. I...

Anna Kathryn M.
7/22/2025

This was the best sourdough bread I have ever tasted. The food was amazing and it's hard to believe that everything is gluten free

Haley S.
4/29/2025

This gluten free bakery was AMAZING. We ordered two loaves of sourdough, two cheese danishes, a Boston cream donut, and Hawaiian rolls and everything was INCREDIBLE. I have celiac and truly can...

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