The Fireside Chef

Always Sweet Inc., founded by Marion Davis in 1987, began with the production of traditional red candy apples and quickly expanded to include cotton candy, thanks to a successful partnership with MGR Food Service. The company has since grown to offer a variety of gourmet treats, serving numerous venues throughout the Metro Atlanta area. With a commitment to quality, Always Sweet ensures that all products are made fresh daily, including hand-crafted caramel and freshly popped popcorn. This dedication to excellence has solidified their reputation for providing delightful sweets for special events and everyday enjoyment. Generated from the website