Second Harvest Food Bank

Second Harvest of South Georgia, established in 1982, has evolved from a small volunteer initiative into the largest rural food bank in the state, serving a vast region of nearly 12,000 square miles across 26 counties. This leading hunger-relief organization partners with over 300 agencies to distribute essential food and resources through various programs, including the Food Bank Kids Cafe and Mobile Food Pantry.

Committed to combating hunger, Second Harvest relies on community support through donations and volunteer efforts, allowing them to distribute food that equates to nine meals for every dollar received. Their mission is to empower neighbors in need, ensuring that no one in South Georgia goes hungry.

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