Maui Fresh of Atlanta LLC

Del Monte Corporation produces, distributes and markets branded and private label food and pet products. The company primarily serves food retailers and supermarkets in the United States. Its portfolio of brands includes Del Monte, Contadina, StarKist, S&W, Nature s Goodness, College Inn, 9Lives, Pup-Peroni, Snausages, Pounce and Meaty Bone. Del Monte manufactures processed foods, such as canned vegetables, fruit and tomato products. The company also provides value-added produce, dietary snacks and single-serve packaged foods. It operates nearly 20 production plants and more than 18 strategically located distribution centers in North America, as well as food research facilities in Walnut Creek and Terminal Island, Calif. Del Monte operates internationally in Samoa, Ecuador and Venezuela. In 1971, the company became one of the first major United States food processors to voluntarily adopt nutritional labeling on all its food products. Del Monte Corporation is headquartered in San Francisco, with a location in Winder, Ga.

Sutherland s Foodservice, founded in 1947, is a producer and supplier of food products to grocers and supermarkets throughout the Southeast. In the 1980s, the company established itself as a broadliner by purchasing Rich & Morgan, the oldest independent grocer in Atlanta. Sutherland's client base encompasses restaurants, educational and health care facilities, bakeries, manufacturers and government institutions. In 1992, Sutherland s became a member of Frosty Acres, a national marketing and food-buying cooperative offering national and private brands, including Restaurant's Pride, Orefresco, Butterful, Frytatious, PerformaClean, Wrangler and Frosty Pure. In 2005, Sutherland s was rated 46th in the Top 50 food service distributors in the United States. Sutherland s Foodservice is headquartered in the Atlanta State Farmer s Market in Forest Park, Ga.

Diaz Foods, a leading distributor and marketer of specialty foods, has been serving the culinary community since its establishment in 1980, evolving from a small grocery store opened by Domingo L. Diaz in 1969. With a focus on quality specialty meats, fresh produce, and the best tasting seasoning spices, the company caters to over 6,000 customers across 25 states in the U.S. As one of the largest distributors of Hispanic food products in the United States, Diaz Foods is committed to fostering strong vendor relationships and ensuring the integrity of its operations. The company actively engages in community support initiatives and is dedicated to serving culinary chefs at various restaurants while maintaining a robust distribution network. Generated from the website