Jeremy R.
8/3/2025
The people were pleasant, the service was great, and the food was pretty darn good. Better than I expected. If I had one piece of feedback it would be that I felt I didn't get enough food for 22...
LowCountry Restaurants
$$
Open
(303)
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6000 N Terminal Pkwy
Atlanta, GA 30320
LowCountry Steak in Atlanta, GA, offers a fresh take on Southern cuisine, blending various cultural influences and using only the finest ingredients. With a commitment to culinary creativity, the restaurant highlights signature dishes such as Lobster Mac Cheese and Donut Bread Pudding.
Led by Executive Chef G. Garvin, LowCountry Steak provides a welcoming environment for dining and private events, alongside dedicated workspaces for professionals. Guests can easily enjoy their favorite meals through delivery services like Grubhub and DoorDash.
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Reviews
3.5303 reviews
Tina S.
6/11/2025
So I am in the Atlanta airport for a 2 hour layover and right at 10:30 am and I see one of my favorite chefs G. Garvin has this low country restaurant. I decided to try them out. First had...
Althea E.
10/14/2025
Food was pretty good. I had a breakfast platter chicken sausage, eggs, potatoes and a biscuits. My husband had a platter as well. He had bacon,, grits, eggs, potato add gravy. (Bottle water, Apple...
Malikah M.
1/29/2025
If you want something other than your typical fast food in the airport, this is a good place to go. I didn't want burgers and fries or burrito. I was pressed for time so mac & cheese, broccoli and...
Lloyd C.
4/22/2024
Executive Chef G. Garvin's LowCountry Restaurant in Atlanta's Hartsfield-Jackson Airport in Terminal A, next to Boar's Head Cafe. Food court setting shared with other restaurants. The food was...
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