Flying Food Group - ATL

Flying Food Group, based in Lawrenceville, GA, is a privately owned provider of high-quality meals for premier airlines and leading retail brands in the United States. Founded in 1983 by entrepreneur Sue Gin, the company emphasizes exceptional customer service and has established a reputation for culinary excellence and enduring customer loyalty.

With a robust network of facilities and a skilled multinational culinary team, Flying Food Group delivers consistent and innovative meal options tailored to the evolving needs of its clients. Under the leadership of CEO David Cotton, the company continues to expand and garner multiple industry awards, solidifying its position as a leading catering provider in the airline and retail sectors.

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