Eddy West

Open
240 Peachtree St NW Ste 13C10
Atlanta, GA 30303

Ray's, a celebrated dining establishment in Atlanta, GA, was founded in 1984 by Ray Schoenbaum with the opening of Ray's on the River along the Chattahoochee River. The restaurant quickly gained acclaim and expanded to include Ray's in the City and Ray's at Killer Creek, establishing itself as a cornerstone of the city's fine dining scene.

Renowned for its fresh seafood, charbroiled steaks, and award-winning cocktails, Ray's has become an iconic institution over the past four decades. Following Schoenbaum's departure, the restaurant remains in the capable hands of a father-son team dedicated to continuing its legacy of exceptional service and quality.

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United StatesGeorgiaAtlantaEddy West

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