Cirque Blu Seafood House

Blu Seafood House is a premier fine dining seafood restaurant located in West Midtown Atlanta, renowned for its diverse menu that features a wide array of entrees and shareable dishes. Their signature offerings include the popular Low Country Boil, showcasing snow crabs and shrimp, as well as standout dishes like the Cowboy steak and mouth-watering lamb chops.

The restaurant also hosts a variety of weekly specials, providing guests with unique dining experiences such as all-you-can-eat crab legs and karaoke nights. With a focus on fresh ingredients, Blu Seafood House presents an extensive drink menu that includes premium daiquiris made from natural products, along with handmade non-alcoholic slushes for all patrons.

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