Bubba Gumbo's

Bubba Gumbo's, located on Lazaretto Creek at the Tybee Island Marina, is a beloved seafood restaurant originally established in 1997 by Paul Burns and revitalized in 2015 by his daughter, Caitlin Burns. The eatery serves quality interpretations of classic seafood dishes as well as adventurous new offerings, all while reflecting the charm and history of the building dating back to the 1940s.

Guests can enjoy a unique dining experience with indoor-outdoor seating that allows for picturesque views of the surrounding wildlife. With a focus on local ingredients, Bubba Gumbo's menu features signature dishes such as their renowned seafood gumbo, fried shrimp, and low country boil, celebrating the rich culinary traditions of Georgia's coastal waters.

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