Bleu House, located in the heart of Historic Norcross, Georgia, has been a beloved part of the community for nearly 15 years, originally operating as Bleu House Cafe. The restaurant offers a diverse menu featuring unbeatable lunch sandwiches, salads, and renowned quiches, along with catering services for corporate events, private parties, and weddings throughout the Atlanta Metro area.

After merging their two businesses under one roof, owners Maureen and John Adams have streamlined their identity to focus on providing delicious meals and exceptional service. Bleu House prides itself on using quality ingredients to create memorable dining experiences for both dine-in and takeout customers.

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