Atlanta Popcorn & Concession Supply

National DCP, LLC is a $3 billion global supply chain management company based in Duluth, GA, dedicated to serving Dunkin' franchisees. With a robust network, they support over 10,000 quick-service restaurants in the U.S. and distribute products to more than 40 countries, focusing on strategic sourcing, distribution, and logistics. Recognized as the 13th largest foodservice distributor in the U.S., National DCP has saved its customers billions since inception by reducing the Cost of Goods Sold and ensuring reliable product availability. Their commitment to innovation and sustainability positions them as a vital partner in the expansion and success of the Dunkin' brand. Generated from the website

Terry Hunt was working in an Atlanta grocery store when he decided to open a restaurant. In 1980, Hunt opened Kabobs and served skewered meat and vegetable brochettes. In 1985, the company had five restaurants and a commissary, and started supplying hotels with hors d oeuvres. Kabobs sold the restaurants in 1990 and focused on supplying hors d'oeuvre to the hotel industry. The company provides several types of kabobs that include beef, chicken, vegetable, seafood lamb and pork. Kabobs has a 65,000 square foot plant consisting of USDA inspected and refrigerated production space, inventory freezers and refrigerated docks.