African American Chefs Hall of Fame
Heatherwood Dr
Savannah, GA 31406
The African American Chefs Hall of Fame is a recognition program launched by the Taste of Heritage Foundation in 1993, dedicated to honoring the remarkable contributions of African American chefs to American cuisine. By showcasing the stories of culinary pioneers, the Hall seeks to preserve the rich history and cultural significance of African American cooking while inspiring future generations of chefs.
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