Took my bestie here for her birthday, it was her first time dining here and she was so happy! For me, the service can be hit or miss, but thankfully this time we had a happy server. The food...
Sixty Vines
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Sixty Vines in Orlando, FL offers a unique dining experience that combines great food, wine, and company. Serving as "the winemaker's restaurant," it presents wine country inspired-cuisine paired with a selection of 60 wines on a sustainable tap system. Guests can enjoy being transported to renowned wine regions across the globe with customized pours and pairings to suit their tastes.
With a focus on sustainability, Sixty Vines has saved a significant number of bottles from landfills, embodying a new attitude towards wine culture. From weekend brunches to celebratory dinners, patrons can indulge in seasonally-inspired dishes and embrace a spirit of adventure and discovery. It's an opportunity to gather loved ones, savor delicious offerings, and immerse in a fresh wine culture experience.
As a proud host of top 100 wines such as Margerum M5 & Ken Wright Cellars, Sixty Vines invites visitors to explore a curated selection of exceptional wines. Additionally, the partnership with Honig Vineyard & Winery allows guests to enjoy sustainably made Sauvignon Blanc exclusively available in keg form at the establishment. It's a chance to tap into the latest buzzworthy pours and elevate the wine-tasting journey.
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Reviews
Wednesday night we thought would be slow, but this location was still busy. We arrived around 7pm for our 7:15 reservations. We waited about 5 minutes before a host greeted us and took us to our...
The moment we walked in, we were greeted with a fantastic aroma. Server was excellent. She took great care of us and was very polite and attentive. We started with the crispy zucchini, and it was...
A huge fan of Sixty Vines (all locations) - let me start with that!! I think I like this location even more than the Winter Park location. I love the open floor plan and mood lightining. The...
We visited sixty vines for brunch on a Sunday. We had a reservation and were seated almost immediately. I love that this place is all about sustainability. I understand why they wouldn't have...
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