Description: Our pizza is handmade using a traditional dough recipe prepared with the finest flour imported from Naples, Italy. From the raw ingredients to the preparation method we follow tradition to assure the authenticity of the final artisan product. Our Concept: Our pizza is handmade using a traditional dough recipe prepared with the finest flour imported from Naples, Italy. From the raw ingredients to the preparation method we follow tradition to assure the authenticity of the final artisan product. Our pizza has several distinctive characteristics, it is thin, soft and foldable and may be considered "wet or soggy" by American standards, especially if ordered for takeout. Its crust is slightly crispy on the top and mostly soft on the bottom.