Paloma Blanca

Paloma Blanca Mexican Cuisine, established in 1997, has become a cherished dining destination in San Antonio, offering a vibrant atmosphere enriched by a family-oriented team, many of whom have been with the restaurant since its inception. Known for its delicious and diverse menu, including gluten-free and paleo options, Paloma Blanca aims to provide a memorable experience that brings families together over exceptional Mexican food.

Guests rave about the restaurant's flavorful dishes—such as ceviche and shrimp fajitas—paired perfectly with their large margaritas. With a focus on quality service and a welcoming environment filled with unique decorations and lush plants, Paloma Blanca strives to elevate the traditional Mexican dining experience for all its patrons.

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