Mama Mia! Pasta And More Pompano Bch

We make everything fresh organic grassfed produce and meat. Recipes are mother's mother all authentic nothing fusion just old tradition. Some pasta are are freshly made gnocchi, papardelle, tagliatelle lobster Ravioli except linguine and spaghetti they are shipped to us by our friends in Gagranano in Naples Italy. Prosciutto are from Parma Italy known for good Prosciutto. We use guanciale for amatriciana thats how its supposed to.. and bucatini pasta stop by and we' ll tell more! Ask for Emilia or chef Sal. Located inside Bite Eatery food hall.