Golden Krust Bakery

Founded in 1989 by Lowell Hawthorne and his family, Golden Krust Caribbean Restaurants serves authentic Jamaican cuisine, including their renowned patties and classic dishes like jerk chicken and braised oxtail. After relocating their operations to the South Bronx in 1993 and becoming the first Caribbean-owned business in the U.S. granted a franchise license, they expanded to over 125 locations across North America.

Golden Krust is committed to sharing the flavors of the Caribbean, offering a diverse menu that highlights traditional recipes and wholesome ingredients. Their retail products, including jerk chicken and vegetable patties, make it easy for customers to enjoy Caribbean flavors on the go.

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