
We had an event with 50 people at our home.. E and M was amazing. The food was excellent but the service was bar none. They came in like a breeze and when they left there was no sign they had been...
(8)
Chef Michael Saperstein unknowingly began his culinary career working summer cooking jobs as a teenager in his hometown of Baltimore, MD. He has since worked at some of the country's highest rated restaurants. Chef Michael graduated Magna Cum Laude from Johnson & Wales University in North Miami in 1999 with a degree in Culinary Arts. Since then, he's honed his trade at Aureole and Park Avenue Cafe in New York City, as well as Cafe Maxx in Pompano Beach, Bistro 17 in Fort Lauderdale, and Gotham City Restaurant and Bar in Delray Beach. Chef Saperstein has been awarded numerous 4 star reviews for his cuisine and has also been nominated for a
We had an event with 50 people at our home.. E and M was amazing. The food was excellent but the service was bar none. They came in like a breeze and when they left there was no sign they had been...
My office has had our lunch catered twice with E&M Culinary and we are never disappointed! The tacos are always great but that comes at no surprise with El Jefe Luchador being served. I am writing...
Hi Andy, E&M hit a caterer's home run! What a tasty buffet dinner they created and prepared for my husband's bday dinner! Everyone enjoyed all of the scrumptious offerings! From the apps to...
E+M Culinary recently catered my 60th birthday party. I had a sit down dinner party for 26 people and they were just amazing to work with from beginning to end. Andy and Rachel were so organized...
We used Andy and Rachel to cater our 60th birthday party. They were Easy and fun to work with. Both of them had great ideas and they all worked! The food was amazing and the decor they suggested...