Black Angus Steakhouse
Black Angus Steakhouse, established in 1964, has perfected the art of steak preparation, offering cuts that are aged a minimum of 21 days and expertly flame-grilled to customer specifications. With a welcoming atmosphere, it caters to both casual gatherings with friends and intimate dining experiences, ensuring there's always a seat available for memorable moments.
The menu features a variety of seasonal specials and signature dishes, including the 22 oz. Porterhouse and the Campfire Feast Dinner for Two. Additionally, Black Angus offers a Prime Club Rewards program, allowing diners to earn points for free menu items and exclusive discounts while enjoying the rich flavors of their renowned steakhouse offerings.
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