Alexander's

Alexander's Garden Restaurant, a cherished dining destination in Naples for nearly three decades, offers a unique culinary experience that artfully blends American and European influences. Under the guidance of Chef Alexander Bernard, the restaurant is known for its innovative farm-to-table approach, featuring fresh ingredients, vegan specialties, and an award-winning wine collection.

Set in a picturesque courtyard adorned with flowers, Alexander's Garden has gained recognition for its creative cuisine and exceptional service. Diners rave about the vibrant dishes, including the celebrated watermelon burrata salad and Chef's special rack of lamb, making it a must-visit for both locals and visitors alike.

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