Thev Antoine

Jyoti specializes in southern & northern Indian cuisine in Washington, DC. Our authentic cooking uses only natural spices & ingredients directly from India.

Tsehay Restaurant and Bar in Washington, DC, is celebrated as one of the best Ethiopian dining experiences in the area. The restaurant reflects the rich culinary heritage of its founder, Tsehay, who learned the art of cooking traditional Ethiopian dishes from a young age in Harrargie, Ethiopia. With a commitment to using fresh, hand-prepared ingredients, Tsehay emphasizes the importance of authentic flavors, often incorporating homegrown produce and locally sourced items. The restaurant not only showcases traditional recipes but also honors Tsehay's legacy of teaching the art of spice making and cooking to the next generation. Generated from the website

Zenebech Injera is a local restaurant in Washington, DC that specializes in serving authentic Ethiopian cuisine. With a focus on traditional injera bread and flavorful dishes, the establishment offers a taste of Ethiopian culture in a casual dining setting. Generated from their business information