Shilling Canning Company

$$
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(278)

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360 Water St SE
Washington, DC 20003
Shilling Canning Company is a family-owned restaurant in the Navy Yard area of Washington D.C near Yards Park. Executive Chef + Owner, Reid Shilling, serves seasonal cuisine highlighting mid-Atlantic ingredients from local farms and vendors. Enjoy craft cocktails, a discerning wine list, the oyster bar, and comfort food staples elevated by tremendous culinary technique. The restaurant is a family-friendly environment with outdoor seating available in a pet-friendly, lush outdoor patio.

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Reviews

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4.5278 reviews
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Delilah R.
7/20/2025

My husband and I were spending a quick date night in DC and decided to pop in for dinner. First, Chris, our waiter, was an absolute joy! Such a friendly demeanor and knows the menu well! He was...

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Dan M.
9/2/2025

They are absolutely leading the pack in terms of high end, high value happy hours. All night long even on weekends, you can sit at the bar and get a $5 martini, or a $9 special cocktail, which was...

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Rachel B.
5/4/2025

This was our second time to Shilling Canning Company, and this time we came in for brunch. The food was amazing, as expected. You can tell that they put a lot of care into getting the freshest...

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Shannon F.
6/15/2025

Cute brunch spot with really good food and great views! They did run out of the fried green tomatoe blt but the donuts, deviled eggs, breakfast burrito and fries were great.

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Jae S.
12/22/2024

We had a company holiday fiesta here. I had.... Appetizer: Farm Lettuces Entree: Wood Fire Pennsylvania Trout with Napa cabbage, cobbed potatoes and trout caviar Dessert: Orchard Apple &...

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