P Za Kitchen Washington

Clagett Farm, operated by the Chesapeake Bay Foundation, is dedicated to sustainable farming practices that prioritize both economic viability and environmental health. The farm offers a variety of grass-fed beef, lamb, raw honey, and organic vegetables through its Community Supported Agriculture programs year-round. Spanning 283 acres, Clagett Farm employs a multi-paddock grazing system for its livestock and cultivates approximately 7,500 native trees and shrubs annually for restoration projects in the Chesapeake Bay watershed. The farm also provides opportunities for community involvement through volunteer programs and educational initiatives aimed at fostering environmental stewardship. Generated from the website

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